Fresh bed of romaine lettuce topped with sesame chicken, slivered almonds, mandarin oranges, pineapple tidbits, Oaxaca cheese and crispy wontons, served with a creamy Asian dressing.
Tender chunks of chicken, sliced red grapes, crisp celery, slivered almonds, pineapple tidbits & seasonings, served on a bed of baby greens.
Fresh baby spinach leaves topped with tropical roast pork, red onions, sliced egg, crumbled bacon, pine nuts, and gorgonzola cheese, served with a warm spinach vinaigrette.
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